
Duration
3 hours
Price
AED 590 per guest
A long table under the palms, cooked over an open fire pit.
On Thursdays and Saturdays the Jamra team cooks in the grove: lamb buried in embers, fish in palm leaf, bread on the stone. The table seats sixteen and fills quickly.
Book by noon on the day. Vegetarian menus on request.
Plan it with the concierge
Tell us the day you have in mind and we will arrange guides, transport and timings around it.
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